Fast-casual is the quickest-growing category in the restaurant sector, with studies finding that the segment is currently growing about 8% each year, compared to the...
The pandemic winds on, but restaurants see their fortunes improving – enough so that owners and operators are cautiously optimistic about the near-term future. In...
Today in restaurant and grocery tech news, Chipotle soups up its loyalty rewards and Walmart adds a 25-brand ghost kitchen in Rochester, New York. Plus,...
Canada’s Ghost Kitchens is broadening its collaboration with Walmart with the opening of its first U.S. location in Rochester, New York. Ghost Kitchens Founder and...
Chipotle Mexican Grill is rolling out upgrades to its rewards program, which has helped the fast-casual chain earn more than $2 billion in digital sales...
Today in restaurant and grocery tech news, Chicago sues major third-party delivery services for alleged deceptive practices, and McDonald’s suggests franchisees in high-transmission areas close...
Bread lines. Soup kitchens. It’s happened before. What’s next — fast-food shortages? Afraid so. We’ve entered a twilight zone where even burger bun rationing is...
The National Retail Federation (NRF) says it is “encouraged” by the Biden administration’s efforts to deal with supply chain disruptions, according to a press release....
New York City’s decision to permanently cap the commission rates food delivery services can charge at 23 percent could take a bite out of companies...