As the omicron variant of COVID-19 continues to spread, restaurants face a challenging landscape. The variant poses a one-two punch, with consumers shifting to food-at-home...
Today in food commerce, Deliveroo leans on ghost kitchens and grocery delivery to stand out from competitors, and Walmart announces a new eCommerce fulfillment center....
In early 2020, restaurant brands could stand out just by having a mobile loyalty program available to reward consumers for their spending. In 2021, with...
If margins in the grocery industry are low, and margins for grocery delivery are unforgiving, then companies that deliver within minutes are essentially walking a...
Sixty-eight percent of consumers place orders from a restaurant — not through an aggregator — at least once a month, according to Digital Divide: Minding...
The use of nonfungible tokens (NFTs) in the restaurant industry is expanding beyond loyalty and game-play rewards. News broke Monday (Jan. 17) of Resy Co-Founder...
Many consumers love dining out, but not all restaurants are able to build the kind of deeper relationships with customers that take their spending to...
On the strength of its digital investments, Albertsons continues to see its sales rise not only over pre-pandemic levels but also over late-2020, mid-quarantine highs....
U.S. Bank announced Monday (Jan. 10) that it has added new rewards for its business and consumer credit cards for gas station purchases to help...