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As States Reopen, QSRs Are Learning What Consumers Need To Feel Safe
Restaurant innovation // May 18, 2020

Restaurants operators are being met with unprecedented economic fallout from the ongoing COVID-19 pandemic as they have been forced to get by on delivery and pickup order revenues. Full-service restaurants have been especially hard-hit due to closed dining areas and unpreparedness to quickly handle off-premises...

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As States Reopen, QSRs Are Learning What Consumers Need To Feel Safe

May 18, 2020
Restaurants operators are being met with unprecedented economic fallout from the ongoing COVID-19 pandemic as they have been forced to get by on delivery and pickup order revenues. Full-service restaurants have been especially hard-hit due to closed dining areas and unpreparedness to quickly handle off-premises ordering. The pressure to come out on the other side […]